For my birthday lunch, Joe had the brilliant idea of having a baked potato bar. Each person chose a baked potato (or 2) and then chose the toppings they preferred. We had everything you could imagine -- Velveeta cheese, broccoli, chili, salsa, black olives, onions, green peppers, bacon bits, shredded cheddar, ranch dressing, and of course the good ol' butter, salt and pepper. It was absolutely delicous and very filling!
Check out our heaping mound of potatoes! --->
